Salad

Singaporian seafood Ramen Noodles with Miso seafood broth ( (D) (N) (S)

Roasted tomatoes bisque served with Ricotta and cherry tomato ( (D) (N) (V)

A Classical Caesar Salad with grilled chicken, garlic croutons and parmesan cheese.  (D)

Black sesame seeds seared tuna, green apple, capsicum, chuka wakame,
Avocado, edamame, carrots, with Tataki sauce.  (D) (S)

Sauteed Quinoa with bell pepper, mushroom, rocket, roasted beef with teriyaki
balsamic dressing .  (D)

Classical Italian salad with buffalo mozzarella cheese, datterino cherry tomato,
black olives, fresh basil and balsamic glaze (D) (N) (V)